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BRABO Restaurant
1600 King Street
Alexandria , VA 22314
Phone: 703.894.3440
Fax: 703.894.3441
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BRABO News & Restaurant Reviews

Kliman Online

6-10-2014  |  Washingtonian

Brabo's soft shell crabs recommended on critic Todd Kliman's online chat. 

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DC Sommeliers' Favorite Ways to Fill a Celebratory Glass

5-30-2014  |  Washington Post

Brabo Sommelier Matthew Carroll interviewed on best celebratory wines. 

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Todd Kliman Online: A New Trend in Tasting Menus

5-6-2014  |  Washingtonian

BRABO's Tasting Menu recommended on Washingtonian's Todd Kliman chat. 

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White-Hot Summer Wines

5-1-2014  |  Cheers Magazine

Beverage Director and Sommelier Matthew Carroll featured in Cheers Magazine to discuss the best wines for Summer. 

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Wine & Spirits: BRABO's Fork and Cork Collaboration

4-8-2014  |  Washington Life Magazine

BRABO's Chef de Cuisine HArper McClure and sommelier Matthew Carroll featured in article on theirk itchen and wine collaborations at BRABO.

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Sunday Best

4-1-2014  |  DC Magazine

BRABO's Easter lunch featured in DC Magazine. 

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Weekend Pass: Within Season

3-20-2014  |  Washington Post Express

The Washington Post Express recommends BRABO’s Vernal Equinox celebration and new spring menu unveil.

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Taste Test: BRABO

3-4-2014  |  Brightest Young Things

Brightest Young Things features BRABO by Robert Wiedmaier in its Taste Test series.

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5 Things We Learned About Erin Reed of BRABO

2-5-2014  |  Zagat

Zagat interviews BRABO Pastry Chef Erin Reed.

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BRABO’s New Elevated Belgian Menu from Harper McClure

1-16-2014  |  Eater DC

Chef Harper McClure’s new winter menu featured in Eater DC.

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BRABO by Robert Wiedmaier - Lorien Hotel & Spa Reservations