(703) 894-3440

Menus

  • Icelandic Cod Fillet herbed couscous, rock shrimp, baby bok choy, green curry broth sm

Tempting Menu Choices

Chef de Cuisine Harper McClure’s farm-to-table sensibility makes culinary magic on BRABO’s dining room and Brasserie menus. In the friendly Brasserie, inspired American dishes and craft cocktails are served a la carte, while in the Dining Room, top-class hospitality and expertly chosen wines complement a tasting-menu tour of our Belgian-inspired fare. Explore our offerings.

Close