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1600 King Street
adjacent to LORIEN Hotel & Spa

Phone: 703.894.3440
Fax: 703.894.3441

Employment
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Dinner Menu
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Breakfast Menu
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Dessert
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Wine List
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Bar Food, Beer and Cocktail Menu
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Tasting Room Menu
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Tasting Room Wine List
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Butcher's Block Lunch Menu
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Butcher's Block Catering Menu
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Butcher's Block Wine and Beer List

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Dinner Menu
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Starters
Classic Mussels
White Wine, Garlic, Shallots, Parsley
18
Chris Parker's Tomato Gazpacho
Avocado, Croutons
12
Northern Neck Farm Watermelon Salad
Balsamic Shallots, Goat Cheese, Olive Oil
14
Ahi Tuna & Chiogga Beet Tartare
Cilantro Salad, Yuzu Vinaigrette
16
Sweet Corn Soup
Jumbo Lump Crab, Corn Relish
13
Grilled Calamari Escabeche
Avacado, Pickled Shallots
14
Salad Local Heirloom Tomatoes
Balsamic, Olive Oil, Basil
16
Weaving Run Mixed Greens Salad
Raw & Braised Vegetables, Lemon Vinaigrette
12
Grilled Jumbo Shrimp
Three Bean Salad, Shallot Vinaigrette
16
Ceasar Salad
Brioche Croutons, Marinated Anchovies
12
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Entrees
Pan Seared Local Rockfish
Ratatouille, Sauteed Spinach, Beurre Blanc
28
Alaskan Stikine River King Salmon
Cucumber, Walnut, Medjool Date Salad, Citrus Emulsion
30
Roasted Breast of Pekin Duck
Confit Leg "Spring Roll", Chili Duck Jus
28
Pan Seared Maine Scallops
Crispy White Polenta, Haircot Vert, Corn, Roasted Mushrooms, Red Wine Reduction
29
Grilled Poconos Rainbow Trout
Puree of Local Broccoli, Confit Tomatoes, Lemon Thyme Vinaigrette
24
Roasted Murry's Amish Chicken
Warm Black-Eyed Pea Salad, Thyme Broth
26
Grilled Lamb Salad "Nicoise"
Olives, Caper Berries, Artichokes, Fingerling Potatoes, Arugala, Mustard Vinaigrette
29
Fell's Point Bistro Filet
Belgian Frites, Roasted Shallot Cabernet Sauce
28
Braised Pork Shank
Northern Neck Baby Bok Choy, Fingerling Potatoes
27
Pan Seared Rib Eye Steak
Pennsylvania Mushrooms, Potato Purée, Bordelaise Sauce
36
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Sides
Belgian Frites
Trio of Mayonnaise
7
Fricassee of Irwin's Mushrooms
Sage, Thyme
9
Sauteed Virginia Sweet Corn 7
Roasted Fingerling Potatoes
Truffle Oil
7
Ratatouille 7
Peas and Carrots
Parsley, Lemon
7
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